EFI CCB-52VCX: Commercial Refrigerated Chef Base
The EFI CCB-52VCX is a heavy-duty commercial refrigerated chef base designed to support heavy cooking equipment while keeping fresh ingredients right where you need them. It features a reinforced stainless steel top with a marine edge that helps contain spills and drips for a cleaner workspace. This 52-inch unit is an ideal solution for kitchens looking to save space by placing equipment like griddles or charbroilers directly on top of their refrigerated storage.
This chef base is built for durability with a stainless steel interior and exterior that can withstand a busy kitchen environment. It includes two large drawers that provide easy access to organized ingredients and maintains a steady temperature range of 0°C to 5°C. To ensure reliable performance, the unit uses an eco-friendly R290 compressor and features a side-mounted condenser coil that is easy to reach for regular cleaning.
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