
ATOSA ATCM-36: Commercial Gas Cheese Melter
The ATOSA ATCM-36 is a professional stainless steel cheese melter designed for versatility and efficiency in a commercial kitchen.
This unit is a perfect fit for any commercial kitchen needing a softer finish, and is designed to be used on anything from nachos to French onion soup.
The ATCM-36 has a stainless steel interior and exterior, making it easy to clean and providing sanitation with corrosion protection.
The unit features a heavy-duty, chrome-plated rack with a durable handle, letting you adjust the cooking height with ease. The multiple guide positions make for easy temperature control, allowing you to instantly go from rapid browning to delicate melting.
The unit uses high-efficiency infrared ceramic burners (providing a total of 36,000 BTUs) to create consistent, even heat. This prevents cold spots and ensures a perfect, golden-brown finish on every dish without drying out your food!
Save on utility costs by using independent dual-valve controls to heat only the space you need. Setup is simple with included wall and range-mounting kits, while the removable grease tray ensures a quick, clean workflow stopping buildup and wear.
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