Authentic Ceramic Interior: Uses high-grade castable ceramic for superior heat distribution and traditional flavor.

Versatile Firing Options: Available in charcoal, gas, or electric versions to fit your operational needs.

Heavy-Duty Insulation: Compacted insulation surrounds the inner chamber to maximize heat efficiency and keep the exterior safe.

Durable Construction: Features a 3mm mild steel outer casing and a 5mm stainless steel base for long-term commercial durability.

Precision Gas Control: Gas models include a stainless steel control cabinet for easy access and safe operation.

High-Grade Tile Floor: The base is lined with high-grade tiles and a refractory cast firing chamber for intense bottom heat.

Customizable Finishes: While terracotta is standard, the outer casing can be finished in a range of colors to match your decor.

Temperature Monitoring: Includes a temperature probe for accurate heat management during busy service hours.

Increased Cooking Surface: Large 700mm internal diameter accommodates higher volume for busy commercial service.

Superior Thermal Mass: High-grade ceramic lining holds heat exceptionally well for consistent cooking results.

Adjustable Air Inlet: Features an adjustable air inlet to precisely control the firing intensity and internal temperature.

Integrated Control Cabinet: Stainless steel cabinet houses all necessary controls for gas and electric models securely.

Professional Aesthetics: The textured terracotta finish provides a traditional look that is also highly resistant to heat and wear.

Robust Base Design: 5mm stainless steel base with high-grade tiles ensures the unit remains stable and durable under extreme heat.

Safe Exhaust System: Designed for use with standard exhaust ducting or canopies in accordance with local regulations.

Removable Lid: Includes a removable lid to retain heat during pre-heating or between cooking cycles.

Stainless Steel Casing: 1.6mm stainless steel outer shell provides a professional look and superior rust resistance.

High-Grade Insulation: Compacted insulation keeps the heat concentrated inside the oven for better energy efficiency.

Flexible Firing: Choose from traditional charcoal, convenient gas, or efficient electric firing models.

Durable Cooking Floor: Features a high-grade tile floor and castable lower firing chamber for even heat distribution.

Integrated Control Cabinet: A secure cabinet houses the controls and access points for the gas and electric systems.

Precision Monitoring: Includes an analogue thermometer to help chefs track the internal temperature during service.

Complete Accessory Kit: Comes standard with stainless steel skewers, hooks, and maintenance tools for immediate use.

Mobile Design: Equipped with castors for easy mobility, with lockable options on the front for stability during cooking.

High-Capacity Chamber: Offers over 1.0m² of internal surface area to handle high-volume restaurant orders.

Industrial Build: 1.6mm stainless steel outer casing ensures durability and a professional finish.

Dual-Ring Burner: Gas models feature powerful cast iron burners for rapid heating and recovery.

Thermal Retention: High-grade ceramic or mild steel inner lining provides the thermal mass needed for consistent cooking.

Safety Lock Castors: Heavy-duty wheels allow for easy movement for cleaning, with locks on the front for stability.

Removable Stainless Lid: Helps maintain heat levels during pre-heating and keeps the kitchen cooler when not in use.

Versatile MEP Ratings: Designed to meet standard gas and electrical connections for easy kitchen integration.

Exhaust Ready: Optimized for use under standard exhaust hoods and canopies.

304 Stainless Steel Casing: High-grade 1.6mm stainless steel ensures a professional look and long-term resistance to corrosion.

Exceptional Heat Retention: High-grade castable ceramic interior and compacted insulation keep cooking temperatures stable.

Versatile Firing Options: Available in charcoal, gas, or electric versions to suit any utility setup.

Powerful Gas Burners: Gas models utilize a dual-ring cast iron burner for rapid heat-up and high-volume recovery.

Heavy-Duty Cooking Floor: Features a refractory cast lower firing chamber and a high-grade tile floor.

Enhanced Mobility: Equipped with fixed rear castors and lockable front swivel castors for easy kitchen reconfiguration.

Complete Professional Kit: Comes standard with stainless steel skewers, hooks, spades, and a removable lid.

Precision Controls: Gas and electric models feature a dedicated control cabinet for safe and easy operational access.

High-Volume Capacity: Large internal area of 1.01m² specifically designed for high-output commercial service.

Industrial Build Quality: Encased in 1.6mm 304 stainless steel with a reinforced 5mm stainless steel base.

Thermal Mass Performance: Thick ceramic lining provides the intense, radiant heat necessary for authentic tandoori flavor.

Easy Clean Design: Stainless steel top and outer casing allow for quick sanitation during and after shifts.

Adjustable Positioning: Includes optional adjustable feet to replace castors if a permanent stationary setup is required.

Safe Service Access: Controls are housed in a stainless steel cabinet with a left-hinged door for easy access.

Efficient Energy Use: Fully insulated chamber reduces heat loss to the kitchen and improves gas/electric efficiency.

Professional Grade Burners: Features high-output dual-ring burners (gas) or 11kW elements (electric) for maximum performance.