Keep food at safe temperatures with reliable commercial refrigeration from Rodway Supply. Choose from a wide range of refrigerators, sandwich preps, and pizza prep tables; perfect for kitchens, cafés, and convenience stores.
Call us today for the best brands, the best prices, and the best service from our trained technicians.
Rodway Supply offers a diverse selection of commercial ice machines, including cube, flake, nugget, and undercounter models. Ideal for various establishments such as restaurants, bars, hospitals, and hotels, our machines cater to different production capacities and space requirements. Explore our range to find the perfect fit for your business needs.
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We at Rodway Supply offer a premier selection of high-performance commercial ovens & fryers. These equipment lines are engineered to handle the demands of a busy kitchen, ensuring consistent results and peak efficiency for your foodservice operations.
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Rodway Supply offers the largest selection of commercial kitchen equipment — fryers, ranges, broilers, griddles, hot plates, and more. Everything you need to keep your commercial operations running efficiently.
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Rodway Supply’s commercial dishwasher portfolio are built to rapidly and efficiently clean large quantities of dishes, utensils, and kitchenware. They are essential for restaurants, cafes, hotels, and other food service operations that need to meet high demand while upholding strict sanitation standards.
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Rodway Supply’s commercial walk-in coolers and freezers provide reliable bulk storage for businesses of any size. Available in capacities from 100 to several hundred cubic feet, they easily accommodate shelving systems and large quantities of ingredients.
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$4,670.00
Or Lease From $182/Month
Twelve Pan Rail: Enough separate ingredients across the top to build most of a menu without leaving the station.
Four Sorted Drawers: Each drawer holds its own prepped product, so a cook opens only what the order needs.
Better Temperature Recovery: Opening one drawer instead of a full door keeps most of the cold air inside the cabinet.
Steady Holding Temperature: The rear digital controller holds the cabinet between 0.5 and 5 degrees Celsius through a full service period.
Built to Be Cleaned: Stainless steel inside and out, with casters that let you roll the unit away from the wall.
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The New Air NPT-48SA-4D is a 48 inch refrigerated salad and sandwich prep table with four drawers, built for restaurants, cafeterias, delis, and food processing spaces that assemble a high volume of made to order food. A chilled rail holds 12 one sixth size pans across the top, and 11.4 cubic feet of refrigerated storage sits underneath, divided across four drawers instead of a door cabinet.
The extra rail width matters on a busy line, since 12 pans give a cook enough separate ingredients to build most of a menu without leaving the station. Four drawers keep prepped product sorted and hold temperature better than a full door through a long rush. A 14.5 inch deep cutting board runs the length of the unit, and the insulated lid closes over the pans between services. The rear mounted digital controller keeps the cabinet between 0.5 and 5 degrees Celsius and stays clear of the work area. Stainless steel inside and out makes cleaning simple, casters let staff roll the unit out from the wall, and the back mounted compressor runs on R290 refrigerant from a standard 115 volt outlet.
Call us today for the best brands, the best prices, and the best service from our trained technicians.
| Feature | Specification |
|---|---|
| Model | NPT-48SA-4D |
| Capacity (Cu. ft) | 11.4 |
| Capacity (Liters) | 324.79 L |
| Exterior Dimensions (in) | 48 1/4″ x 33 1/8″ x 45 3/4″ |
| Net Weight | 104.8 kg / 231 lbs |
| Drawers | Four (4) |
| Pan Capacity | 12 x 1/6 size pans |
| Cutting Board Depth | 14.5″ |
| Temp. Range | 0.5 to 5°C |
| Refrigerant (CFC-Free) | R290 |
| Voltage (V) | 115V / 60Hz |
| Amperage (A) | 2.4 A |
| Plug Type | NEMA 5-15P |
Several Shipping Options Available
Multiple Payment Types Are Accepted
30+ Years Of Industry Experience
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